GratitudeLog

Teja Ruegg I am grateful that asparagus has made it's glorious reappearance on nature's stage! Now I can get back to my seasonal love affair with this yummiest of veggies! Asparagus risotto..Mmmmmm!, simple steamed asparagus, drizzled with olive oil, a dash of lemon juice, fresh garlic & fresh grated parmasan..Mmm Mmmmm!! I just happily munched down a dish of penne with asparagus, baby spinach & champignons in a very light garlic cream sauce, a glass of my favourite Rosè wine joined the symphony in my mouth with it's tangy sparkly tones..life tastes pretty good! I get the feeling that living food knows when you love it & expends all it's energy to serve you fantastically! I praise nature's plentiful & magnificent pantry, all living things for growing healthy, absorbing the suns energy, holding water & nutrients in their being & sustaining other life with their abundant radiance & goodness
Sometimes I am so moved by the sweetness of a perfect organic red apple.. nature really can't be topped, what else can claim perfection?